Chocolate Truffles

Was wondering if a food blog was just about innovation & sharing what I cook..until while browsing I discovered that it was just not about sharing the recipe but sharing the entire experience of cooking..so I decided to try a recipe.. comparitively simple one though but something I had been longing to eat.. CHOCOLATE TRUFFLES

I had come across this recipe a while ago and it had been on my to-do list for a while. And honestly, the truffles were one of the yummiest I have had :)) .. no self praise but they truely were awesome.

The original recipe is from Taste of Home and because i was keen to participate in Priya's Bookmarked Recipe - Every Tuesday event, I chose to do so today..



Ingredients (for 12-15 truffles)
Milk Chocolate Chip - 1 cup (I used the Hershey's choc chips)
Condensed Milk - 1/2 cup
Walnut - handful (powdered)
Coconut - grated

Cooking
1. Melt Chocolate Chips and Condensed Milk together in a double boiler .. till they are well blended together.

2. Chill the mixture in a refrigerator for about 1.5 to 2 hours.

3. Shape the mixture into small balls with a help of a scooper or using the hand (shaping like ladoos)

4. Spread the powedered walnuts and grated coconut in seperate plates and roll the truffles on your favorite topping :)
Alternatives like powdered cocoa, colored sprinkles etc could be used.

Truffles are ready... :))